Health & Safety

Health and safety

Effective occupational health and safety management not only reduces the risk of accidents and injury, but has brought significant business benefits to many organizations. Despite this, many organizations still fail to manage this discipline well. Each year:

  • 6,000 people die from cancer related to occupational factors
  • over 2,000,000 people suffer assumed work-related ill health
  • 156,000 non-fatal accidents are reported at work
  • 212 people died from accidents at work in the UK in 2005/6.

Source: Health and Safety Executive, 2006

As a result of major accidents at work in recent years, greater emphasis has been placed on the management of occupational health and safety (OH&S) in legislation, which all employers MUST embrace. Any organization with five or more employees must carry out health and safety risk assessments and document their findings. Acting on those findings is essential if you are to minimize the risk of accidents and exposure to penalties.

BSI British Standards' publications will make you aware of your responsibilities as an employer and can help you implement an effective health and safety management strategy. They have been developed to save lives and reduce injury, whilst improving your business reputation and helping you, through compliance, to avoid costly payouts.


 
Download the latest Health & Safety brochure
 

 View the latest Health & Safety brochure
(1,577 Kb pdf download)

 

BS OHSAS 18001:2007 (Paperback)

Occupational health and safety management systems. Requirements

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Health and Safety Quick-Check

Check how your health and safety management system measures up with this new product.

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NEW BS 4163:2007 Health and safety for design and technology in schools and similar establishments. Code of practice

This code of practice provides guidance for the use of equipment and machinery in design and technology facilities in schools and similar establishments.

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Managing food safety CD-ROM

Managing food safety CD-ROM

Managing Food Safety contains five documents that provide guidance on implementing and maintaining an effective food safety management system.

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Managing Safety the Systems Way. Implementing BS OHSAS 18001:2007

Managing Safety the Systems Way. Implementing BS OHSAS 18001:2007

Managing Safety the Systems Way is an easy-to-follow guide to implementing the new British Standard.

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Related Information

Have your say. Use the new BSI Draft Review system.

You can now comment online on any new national Drafts for Public Comment (DPCs). Go to http://drafts.bsigroup.com and register today!

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BS 8454 Code of practice for delivery of training and education for work at height and rescue

Falls from a height are one of the largest causes of death and injury in the workplace. This new code of practice gives recommendations and guidance on the delivery of training and education for work at height, including rescue.

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CEDREC Health & Safety CD-ROM

Take the hard work out of assessing your health and safety obligations with this new CD-ROM.

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